Lion’s Mane Ceremonial Matcha 100g

Description

Stone-ground green tea powder paired with lion’s mane mushroom for a silky, creamy matcha. The flavour is fresh and grassy with a natural sweetness and a soft, round finish. Whisk it into a traditional bowl or turn it into a latte.

Ingredients: Matcha green tea powder, lion’s mane (Hericium erinaceus) mushroom extract powder.

How to brew: Sift 1 teaspoon (about 2g) into a bowl. Add 70ml of water at about 80 degrees Celsius and whisk in a zigzag motion until frothy. For a latte, top with 150ml of steamed milk. For iced matcha, pour over ice and cold milk.

100g tin, about 50 serves. Contains caffeine. Store in a cool, dry place and refrigerate after opening. This product is a food and is not intended to diagnose, treat or prevent any condition.